Glazed Nuts

6 ingredients
7 steps

Ingredients

  • 1 egg white
  • 1 Tbsp. water
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 12 oz. to 1 lb. nuts or pecans

Directions

  1. 1
    Mix egg white and water.
  2. 2
    Whip until frothy.
  3. 3
    Add cinnamon, sugar and salt.
  4. 4
    Then add nuts or pecans.
  5. 5
    Spread on a lightly greased cookie sheet.
  6. 6
    Bake at 250° for 1 hour.
  7. 7
    Toss every 15 minutes.

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