Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. Karo syrup
  • 1/2 tsp. vanilla
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 c. broken pecans

Directions

  1. 1
    Beat eggs slightly; add other ingredients.
  2. 2
    Mix well.
  3. 3
    Pour in 9-inch pie shell.
  4. 4
    Bake in low oven at 350° for 50 minutes. Garnish with pecan halves before baking.

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