Glazed Pecans
3 ingredients
3 steps
Ingredients
- 1/4 c. salad oil
- 2 Tbsp. white corn syrup
- 2 to 3 c. pecan halves
Directions
-
1Heat oil and syrup until warm and blended. Pour over pecans and mix lightly to coat.
-
2Roast in a 300° oven for one hour.
-
3Stir frequently.
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