Glazed Pecans

6 ingredients
6 steps

Ingredients

  • 1 lb. pecans
  • 1 egg white
  • 1 tsp. water
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Beat egg white and water until stiff.
  2. 2
    Add pecans, stirring to coat thoroughly.
  3. 3
    Combine last 3 ingredients and add to pecan mixture.
  4. 4
    Mix well.
  5. 5
    Place on buttered cookie sheet and bake at 225° for 1 1/2 hours.
  6. 6
    Stir every 15 to 20 minutes.

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