Glazed Pork Chops

9 ingredients
5 steps

Ingredients

  • 4 pork chops
  • apple slices
  • orange slices
  • 1 can beef bouillon
  • pinch of cinnamon
  • pinch of cloves
  • 1 Tbsp. brown sugar
  • 1 Tbsp. cornstarch
  • 2 Tbsp. orange juice

Directions

  1. 1
    Brown chops well on both sides in a frying pan.
  2. 2
    Put chops in an ovenproof dish and place a big slice of unpared apple on each and on top of these, place orange slices, held together by a toothpick.
  3. 3
    Add beef bouillon, cinnamon, cloves, brown sugar, cornstarch and orange juice.
  4. 4
    Spread this on the meat.
  5. 5
    Bake at 350° for 15 minutes.

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