Glorena'S Cake

Directions

1. 1
   Mix and bake
2. 2
   cake according to directions, using a 9 x 13-inch pan.
3. 3
   When
4. 4
   done,
5. 5
   while
6. 6
   hot, punch holes in cake and pour Eagle Brand
7. 7
   milk
8. 8
   and
9. 9
   coconut
10. 10
    creme on cake. Let cool. Ice with Cool Whip.
11. 11
    Refrigerate.
12. 12
    Better second day.