Glorified Cabbage

Directions

1. 1
   Chop cabbage fine and boil until tender in salted water.
2. 2
   Wilt onion in butter.
3. 3
   Add cheese to wilted onion in chunks and allow to melt over low heat.
4. 4
   When melted, add soup.
5. 5
   Blend.
6. 6
   Add boiled cabbage and mix well.
7. 7
   Add bread crumbs.
8. 8
   Sprinkle bread crumbs on top and bake in casserole dish at 350° for 20 to 30 minutes.