Glorified Chocolate Cake

5 ingredients
5 steps

Ingredients

  • any chocolate cake mix
  • 1 can sweetened condensed milk
  • 1 container butterscotch topping
  • 1 container Cool Whip
  • 2 crushed Heath bars

Directions

  1. 1
    Bake any chocolate cake mix in a 9 x 13-inch pan.
  2. 2
    Let partially cool.
  3. 3
    Poke holes all over cake.
  4. 4
    Pour sweetened condensed milk and butterscotch topping over cake so it soaks into holes.
  5. 5
    When entirely cool, cover with Cool Whip mixed with 2 crushed Heath bars.

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