Glorified Hash Brown

4 ingredients
2 steps

Ingredients

  • 2 Cans Celery Soup (Undiluted)
  • 2 Cartons (8 oz. each) Spreadable Chive and Onion Cream Cheese
  • 1 pkg. (2 lb.) Frozen Cubed Hash Brown Potatoes
  • 1 Cup Shredded Cheddar Cheese

Directions

  1. 1
    In large microwave safe bowl, combine soup and cream cheese. Cover and cook on high for 3-4 minutes or until cream cheese is melted, stirring occasionally.
  2. 2
    Add the potatoes and stir until coated.

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