Glorious Macaroni

Name: Glorious Macaroni
Ingredients: 1 (8 oz.) pkg. seashell macaroni; 1/4 c. chopped onion; 1 (2 oz.) jar diced pimiento, drained; 1 Tbsp. butter or margarine; 2 c. shredded Cheddar cheese (8 oz.); 1 (10 3/4 oz.) can cream of mushroom soup (undiluted); 1/2 c. mayonnaise; 1 (2 1/2 oz.) jar sliced mushrooms, drained

8 ingredients

6 steps

Ingredients

1 (8 oz.) pkg. seashell macaroni
1/4 c. chopped onion
1 (2 oz.) jar diced pimiento, drained
1 Tbsp. butter or margarine
2 c. shredded Cheddar cheese (8 oz.)
1 (10 3/4 oz.) can cream of mushroom soup (undiluted)
1/2 c. mayonnaise
1 (2 1/2 oz.) jar sliced mushrooms, drained

Directions

1

Cook macaroni according to package directions; drain.
2

Saute onion and pimiento in butter until onion is crisp-tender.
3

Combine macaroni, onion mixture and remaining ingredients; mix well. Spoon into a lightly greased 2-quart shallow casserole.
4

Bake at 350° for 30 minutes.
5

Yield:
6

6 servings.