Gluten
8 ingredients
2 steps
Ingredients
- 5 lb. flour (all-purpose)
- 1/2 c. oil
- 3 onions, quartered
- 6 to 8 cloves garlic
- 1/4 c. brown sugar
- 3/4 c. soyu sauce
- 6 c. boiling water
- 2 Tbsp. Accent or other seasonings
Directions
-
1Make a stiff dough and cover with water.
-
2Let soak 1 or 2 hours or overnight.
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