Glutinous Rice

5 ingredients
9 steps

Ingredients

  • 3 pounds glutinous rice
  • 3 cups coconut milk
  • 1 tablespoon salt
  • 1 cup sugar
  • 2 mangos Fresh, optional

Directions

  1. 1
    Soak the rice overnight in cold water.
  2. 2
    Drain the rice and then STEAM it for 20 minutes.
  3. 3
    While the rice is cooking, bring the other ingredients to a boil in a suitable saucepan.
  4. 4
    Put the steamed rice in a large bowl and pour the coconut milk mixture over it.
  5. 5
    Mix well.
  6. 6
    Let it stand for a while so the rice can absorb the liquid.
  7. 7
    You may then eat it as is, or, as we prefer, introduce large chunks of freshly peeled mango fruit.
  8. 8
    This dish has been a hit everytime we serve it!!
  9. 9
    It was originally posted on this Board back in

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