Gnocchi Supreme

9 ingredients
7 steps

Ingredients

  • 1/4 cups Diced Bell Pepper
  • 1/4 cups Diced Onion
  • 4 ounces, fluid Pepperoni, Sliced In Half
  • 3/4 pounds Cooked Sausage
  • 2 cloves Minced Garlic
  • 1- 1/2 cup Shredded Italian Blend Cheese
  • 12 ounces, fluid Pasta Sauce
  • 1 pound Mini Gnocchi
  • 1/2 cups Shredded Colby-jack Cheese

Directions

  1. 1
    In a medium bowl, combine bell pepper, onions, pepperoni, sausage and garlic.
  2. 2
    Then stir in the Italian cheese and pasta sauce and mix well.
  3. 3
    In a medium saucepan, cook then drain the gnocchi and dump it in a casserole dish.
  4. 4
    Pour the meat, cheese and sauce mixture over gnocchi and stir to mix.
  5. 5
    Bake at 350 degrees F for 20 minutes.
  6. 6
    Top with the colby jack cheese and cook for another 10 minutes until bubbly.
  7. 7
    Serve with warm garlic bread and enjoy!

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