Gnocci
5 ingredients
8 steps
Ingredients
- 1 pkg. frozen chopped spinach
- 1 c. Parmesan cheese
- 1 c. fine dry breadcrumbs
- 1 lb. Ricotta
- 4 eggs
Directions
-
1Squeeze spinach dry.
-
2Mix all ingredients.
-
3Roll into small balls.
-
4Roll balls in flour.
-
5Drop into boiling water.
-
6Cook until they surface.
-
7Serve with spaghetti sauce.
-
8Serves 6.
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