Gold Coast Coffee
4 ingredients
4 steps
Ingredients
- 1 c. instant coffee
- 2 c. cocoa
- 8 c. evaporated milk, scalded
- whipped cream or whipped topping
Directions
-
1Combine coffee, cocoa and milk.
-
2Stir until coffee and cocoa dissolve.
-
3Serve with a small dallop of whipped cream or whipped topping.
-
4Serves 12.
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