Golden Cheese Bread
4 ingredients
5 steps
Ingredients
- 12 cup butter or 12 cup margarine, softened
- 1 cup cheddar cheese, shredded
- 1 tablespoon Dijon mustard
- 1 lb Italian bread, cut in half horizontally
Directions
-
1Combine butter, cheese and mustard.
-
2Spread on cut surfaces of bread.
-
3Place on foil covered baking sheet.
-
4Bake at 425 for 7 to 10 minutes or until spread has melted and is a light golden brown.
-
5To serve, slice diagonally.
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