Golden Cornbread

8 ingredients
6 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. flour
  • 1/4 c. sugar (optional)
  • 1/2 tsp. salt
  • 4 tsp. baking powder
  • 1 egg
  • 1 c. milk
  • 1/4 c. shortening (I use oleo or butter)

Directions

  1. 1
    Mix dry ingredients together.
  2. 2
    Add shortening.
  3. 3
    Cut together with pastry blender or use two knives.
  4. 4
    Add egg and milk.
  5. 5
    Mix until blended well.
  6. 6
    If you overmix, it will not be as tender. Bake at 425° for 20 to 25 minutes.

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