Golden Medley

10 ingredients
6 steps

Ingredients

  • 7 oz. elbow macaroni, cooked and drained
  • 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
  • 1 c. ham cubes
  • 1/2 c. chopped tomatoes
  • 1/2 tsp. salt
  • 3/4 lb. Velveeta cheese
  • 2 Tbsp. milk
  • 1/2 c. sour cream
  • 1/4 c. dry bread crumbs
  • 1 Tbsp. margarine, melted

Directions

  1. 1
    Combine macaroni, broccoli, ham, tomatoes and salt.
  2. 2
    Heat cheese and milk over low heat.
  3. 3
    Stir sauce into macaroni mixture. Pour into 2-quart casserole.
  4. 4
    Top with bread crumbs that have been tossed in margarine.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Serves 6 to 8.

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