Golden State
6 ingredients
5 steps
Ingredients
- Ice cubes, plus cracked ice
- 1 1/2 ounces vodka, preferably Hangar One
- 1/2 ounce St-Germain elderflower liqueur
- 2 ounces fresh white grapefruit juice
- 1 ounce chilled ginger beer
- 1 grapefruit twist, for garnish
Directions
-
1Fill a cocktail shaker with ice cubes.
-
2Add the vodka and St-Germain and shake well.
-
3Strain into a cracked-ice-filled double rocks glass.
-
4Stir in the grapefruit juice, then the ginger beer.
-
5Garnish with the twist.
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