Golombki(Cabbage Rolls)

6 ingredients
6 steps

Ingredients

  • 1 large head cabbage
  • 1 lb. bacon
  • 5 lb. ground beef
  • 2 large onions, chopped
  • 2 c. uncooked rice
  • salt and pepper to taste

Directions

  1. 1
    Cook bacon until crisp and remove from grease.
  2. 2
    Add onion to grease and cook until tender.
  3. 3
    Add bacon (crumbled) back to grease and onion mixture.
  4. 4
    Bring to high heat and pour over raw ground beef; mix together.
  5. 5
    Cook rice, drain and add to ground beef mixture.
  6. 6
    Salt and pepper to taste.

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