Good Basic Biscuits Recipe

Directions

1. 1
   Mix dry ingredients.
2. 2
   Cut in shortening, then add in buttermilk and mix well.
3. 3
   Turn out onto floured surface.
4. 4
   Knead ONLY till you are able to handle the dough sufficient to roll or possibly pat out.
5. 5
   Cut biscuits with floured cutter and place on greased cookie sheet.
6. 6
   Bake at 450 degrees till brown.
7. 7
   The more you handle the dough, the tougher the biscuit.
8. 8
   This recipe can be halved for a smaller family.