Good Beef Roast

Directions

1. 1
   Boil water, onion and bouillon in small saucepan until onion is just tender.
2. 2
   Place roast in roaster pan with cover.
3. 3
   Pour onion mixture over roast. Bake in a 375° oven until fork-tender. Remove roast. Skim fat from gravy. Leave as is and serve with roast or thicken with 2 tablespoons flour; or cook sliced carrots, quartered potatoes and 1 small onion in gravy and serve with roast.