Good Cake

6 ingredients
2 steps

Ingredients

  • 1 (18 1/4 oz.) pkg. yellow cake mix
  • 1 (20 oz.) can crushed pineapple in its own juice
  • 3/4 c. sugar
  • 2 (3 1/2 oz.) pkg. vanilla pudding mix (instant)
  • 3 c. milk
  • 1 large carton Cool Whip

Directions

  1. 1
    In 13 x 9-inch pan, bake cake, according to directions. Meanwhile, in medium saucepan, combine pineapple with its juice and sugar.
  2. 2
    Cook over medium heat, stirring occasionally, until thick and syrupy, 20 minutes approximately.

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