Good Corn

3 ingredients
2 steps

Ingredients

  • 1 can Mexicorn
  • 1 (4 oz.) pkg. grated Cheddar cheese
  • 1 can cream of mushroom soup

Directions

  1. 1
    Drain corn; put in pan with remaining ingredients.
  2. 2
    Mix well. Heat until cheese is melted; stir often.

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