Herb Butter
4 ingredients
1 steps
Ingredients
- 1 cup butter, softened
- 2 teaspoons chopped fresh thyme
- 2 teaspoons chopped fresh sage
- 2 teaspoons chopped fresh flat-leaf parsley
Directions
-
1Stir together butter, chopped fresh thyme, chopped fresh sage, and chopped fresh flat-leaf parsley in a small bowl until blended. Serve immediately, or cover and chill up to 1 month.
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