Good, Easy Mostaccioli

9 ingredients
7 steps

Ingredients

  • 1 lb mostaccioli noodles
  • 1 lb ground beef
  • 1 onion, chopped
  • 2 garlic cloves, diced
  • 1 (26 ounce) jar pasta sauce with mushrooms
  • 2 (14 1/2 ounce) cans Italian-style diced tomatoes
  • 1 (6 ounce) can tomato paste
  • parmesan cheese
  • salt and pepper (to taste)

Directions

  1. 1
    Brown ground beef, onion, and garlic.
  2. 2
    Drain.
  3. 3
    Add spaghetti sauce, tomatos, and tomato paste.
  4. 4
    Simmer, covered, on low, for about an hour.
  5. 5
    About 10 minutes before sauce is done,cook pasta according to directions on box, drain.
  6. 6
    Sprinkle pasta with parmesan cheese, then pour sauce ontop of it. Mix well.
  7. 7
    Enjoy!

Products Matching These Ingredients

More Recipes to Try