Good Eating

8 ingredients
9 steps

Ingredients

  • 1 c yellow corn meal
  • 1 c milk
  • 1 can of cream corn
  • 3/4 tsp baking soda
  • 1 lb hamburg
  • 1 onion, sliced
  • jalapeno peppers (if desired)
  • 2 c shredded cheddar cheese

Directions

  1. 1
    In an iron skillet put two teaspoons of bacon drippings, and sprinkle a little corn meal in it.
  2. 2
    Let it get hot.
  3. 3
    Mix corn meal, milk, cream corn and baking soda.
  4. 4
    Pour half of mixture in skillet. Top that mixture with your hamburg.
  5. 5
    Slice onion and place over hamburg.
  6. 6
    Add jalapeno peppers to your taste.
  7. 7
    Sprinkle on top, 2 cups of shredded cheddar cheese.
  8. 8
    Then pour remaining batter over that.
  9. 9
    Bake about 1 hour at 350 degrees.

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