Good Eating
8 ingredients
9 steps
Ingredients
- 1 c yellow corn meal
- 1 c milk
- 1 can of cream corn
- 3/4 tsp baking soda
- 1 lb hamburg
- 1 onion, sliced
- jalapeno peppers (if desired)
- 2 c shredded cheddar cheese
Directions
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1In an iron skillet put two teaspoons of bacon drippings, and sprinkle a little corn meal in it.
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2Let it get hot.
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3Mix corn meal, milk, cream corn and baking soda.
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4Pour half of mixture in skillet. Top that mixture with your hamburg.
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5Slice onion and place over hamburg.
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6Add jalapeno peppers to your taste.
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7Sprinkle on top, 2 cups of shredded cheddar cheese.
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8Then pour remaining batter over that.
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9Bake about 1 hour at 350 degrees.
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