Good Liver!
9 ingredients
5 steps
Ingredients
- 1/2 c. chopped onion
- 1/4 c. chopped green pepper
- 4 slices bacon
- 3/4 c. brown sugar
- 1/2 c. vinegar
- 3/4 tsp. salt
- 1/8 tsp. pepper
- 1/4 tsp. rosemary
- 1 to 1 1/2 lb. liver
Directions
-
1Cook bacon; drain and crush.
-
2Brown onion and pepper in bacon fat or butter.
-
3Add remaining ingredients.
-
4Pour over liver in baking dish.
-
5Bake in oven at 350° for 25 to 30 minutes.
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