Good Old Gingersnaps
11 ingredients
7 steps
Ingredients
- 2 cups flour
- 1/4 teaspoon salt
- 2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1 teaspoon clove
- 1 teaspoon ginger (more if desired)
- 1 cup sugar
- 3/4 cup butter or 3/4 cup margarine
- 1 egg
- 1/4 cup molasses
- extra sugar, for rolling
Directions
-
1Sift first six ingredients together.
-
2Cream sugar and shortening; add egg and molasses.
-
3Add dry ingredients and mix well.
-
4Form walnut-sized balls and roll in a little sugar.
-
5(can refrigerate if a little sticky, or use a bit of flour).
-
6Place on greased cookie sheet.
-
7Bake at 350 degrees for about 15 minutes.
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