Good Old Mashed Potatoes

Directions

1. 1
   Cook potatoes in boiling salted water to cover for 15 to 20 minutes, or until tender.
2. 2
   Drain and mash.
3. 3
   Add 3 tablespoons butter and remaining ingredients, stirring until smooth.
4. 4
   Spoon into a serving bowl; drizzle with remaining 1 tablespoon butter. Serve immediately.
5. 5
   Yields 6 to 8 servings.