Good Veggie Bars

9 ingredients
7 steps

Ingredients

  • 2 cans Pillsbury crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 1 c. Hellmann's real mayonnaise
  • 1 envelope Good Seasons Italian dressing mix
  • broccoli
  • tomatoes
  • green peppers
  • cauliflower
  • grated Cheddar cheese

Directions

  1. 1
    Pat crescent rolls onto a jelly roll pan (10 x 15-inch).
  2. 2
    Bake at 375° for 8 minutes.
  3. 3
    Remove and cool.
  4. 4
    Mix cream cheese, mayonnaise and Italian dressing mix.
  5. 5
    Spread on crust.
  6. 6
    Top with the chopped veggies.
  7. 7
    Top with grated Cheddar cheese.

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