Goopey Chicken

5 ingredients
9 steps

Ingredients

  • 4 chicken breasts
  • 1 can cream of celery soup
  • 14 cup apple juice or 14 cup white wine
  • 3 -4 slices swiss cheese
  • stouffer seasoned stuffing mix (uncooked)

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    Place chicken in a casserole dish.
  3. 3
    Whisk the cream of celery soup and the apple juice until smooth.
  4. 4
    Pour over the chicken.
  5. 5
    Cover with the Swiss cheese.
  6. 6
    Sprinkle the stuffing mix over the chicken until covered.
  7. 7
    Cover with Aluminum Foil and cook for 30 minutes.
  8. 8
    Remove the foil and cook for another 10 to 15 minutes, or until the stuffing has browned.
  9. 9
    Serve the chicken breasts with lots of extra goop and stuffing.

Products Matching These Ingredients

More Recipes to Try