Goulash
4 ingredients
6 steps
Ingredients
- pasta shells
- 2 cans tomato sauce
- 4 c. shredded Cheddar cheese
- 1 lb. hamburger meat
Directions
-
1Boil shells until tender.
-
2Cook hamburger until brown.
-
3Get a pot and put 1 layer of meat, about an inch thick, then add on top of that a layer of shells, then 1 can of tomato sauce, then 1 layer of shredded cheese, then repeat process again.
-
4After done, put aluminum foil over it.
-
5Cook at 350° for approximately 30 minutes.
-
6Makes approximately 6 servings.
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