Goulash

8 ingredients
6 steps

Ingredients

  • macaroni
  • green peppers, chopped
  • chopped celery
  • 1/4 to 1/2 tsp. cayenne pepper
  • hamburger
  • chopped onion
  • salt and pepper to taste
  • tomato sauce or canned tomatoes

Directions

  1. 1
    Boil macaroni, then drain.
  2. 2
    While macaroni is cooking, brown meat in a frying pan.
  3. 3
    Drain off most of grease.
  4. 4
    Next, add celery, onion, peppers, seasonings and tomato sauce.
  5. 5
    Heat good, then add drained macaroni.
  6. 6
    Heat good, making sure to stir well.

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