Goulash

13 ingredients
7 steps

Ingredients

  • 1 lb Hamburger
  • 1 small onion
  • 2 tsp Garlic cloves
  • 1 1/2 cup Water
  • 15 oz Can of tomato sauce
  • 15 oz Can diced tomatoes
  • 1 tbsp Italian seasoning
  • 1 Bay leaf
  • 1 1/2 tbsp Soy sauce
  • 1/2 tsp Salt
  • 1 tsp Pepper
  • 1/2 tsp Garlic powder
  • 1/2 lb Elbow macaroni

Directions

  1. 1
    own ground beef over medium-high heat.
  2. 2
    Drain.
  3. 3
    Add onions and garlic and cook for about 5 minutes.
  4. 4
    Add remaining ingredients (except macaroni).
  5. 5
    Stir well and simmer for about 15-20 minutes.
  6. 6
    Add elbow macaroni and simmer for 20-30 minutes.
  7. 7
    Turn off heat, remove bay leaf and allow to mixture to sit for 10-20

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