Goulash

8 ingredients
1 steps

Ingredients

  • 1-1/2 lb. stew beef
  • 1 large onion sliced
  • 2 tsp. paprika
  • Dash of garlic powder
  • 1/2 tomato, chopped
  • 1/2 bell pepper, chopped
  • Salt and Pepper to taste
  • 2 Tbsp. vinegar

Directions

  1. 1
    Cook stew beef in pressure cooker about 15 minutes, then add other ingredients. Cook an additional 5 minutes. Pour all ingredients into a large pot. In a separate cup, mix 1-1/2 teaspoon of flour with water to make a paste. Add paste to large pot of stew beef and cook until thick. Pour goulash over rice and serve.

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