Gourmet Chicken

7 ingredients
3 steps

Ingredients

  • 8 single chicken breasts, boneless
  • 1 large jar chipped beef
  • 8 strips raw bacon
  • 1/2 pt. sour cream
  • 1 can golden mushroom soup
  • 1/4 c. sherry (dry)
  • 1 small jar sliced mushrooms

Directions

  1. 1
    Wrap each chicken breast in bacon.
  2. 2
    Pull apart chipped beef and place in bottom of casserole pan.
  3. 3
    Put chicken on top of beef. Combine sour cream, soup, sherry and mushrooms; pour over all. Bake, uncovered, 2 1/2 hours at 300°.

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