Gourmet Chicken

Directions

1. 1
   Cover bottom of flat baking dish with chipped beef.
2. 2
   Wrap one piece of bacon around each chicken breast.
3. 3
   Lay on top of chipped beef.
4. 4
   Mix sour cream and soup.
5. 5
   Pour over chicken.
6. 6
   Refrigerate, covered, overnight.
7. 7
   Bake at 275° for 3 hours, uncovered.
8. 8
   A great make ahead dish for parties.
9. 9
   Serve with rice.