Graham Bars

7 ingredients
4 steps

Ingredients

  • 3 c. fine graham cracker crumbs
  • 1 c. sugar
  • 1 c. evaporated milk
  • 6 oz. pkg. (1 c.) semi-sweet chocolate pieces
  • 1/2 c. cut up nuts
  • 1/4 c. soft margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Preheat oven at 350°.
  2. 2
    Mix in 3-quart bowl all the ingredients.
  3. 3
    Spread mixture in a well-greased 9-inch square pan. Bake about 35 minutes or until cake pulls from sides of pan. Cool.
  4. 4
    Cut into 18 bars.

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