Graham Cracker Candy

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 tsp. cocoa
  • 20 marshmallows
  • 1 c. evaporated milk
  • 1 stick butter
  • 3 1/2 c. graham cracker crumbs

Directions

  1. 1
    Cook sugar, milk, and cocoa in saucepan until it reaches soft ball stage.
  2. 2
    Remove from heat.
  3. 3
    Add marshmallow and butter, stir until melted.
  4. 4
    Pour over crumbs. Place in well buttered dish. Chill and serve.

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