Graham Cracker Crunch

Directions

1. 1
   Melt margarine on low heat in saucepan on stove.
2. 2
   Mix in brown sugar and chopped nuts.
3. 3
   Lay graham crackers singly in baking pan, then pour mixture over the crackers.
4. 4
   Bake at 350° for 10 minutes. Take out of oven and completely cool, then break into pieces.