Graham Cracker Crust

Directions

1. 1
   Combine cracker crumbs, sugar and melted margarine.
2. 2
   Press mixture onto bottom and sides of a greased 9-inch pie pan.
3. 3
   Bake in a moderate 350° oven for 12 to 15 minutes.
4. 4
   Cool thoroughly. Fill with your favorite chiffon or cream pie filling.