Graham Cracker Delight

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add egg yolks beating good.
3. 3
   Add pineapple, nuts and marshmallows.
4. 4
   Line a baking dish or pan with whole graham crackers and pour the mixture on the crackers, then spread the stiffly beaten egg whites on top of mixture.
5. 5
   Place another layer of crackers on top of the egg whites.
6. 6
   Pour partially set jello on the egg whites.
7. 7
   Put the pan in refrigerator until jello sets.
8. 8
   Before serving, add whipped cream on top.