Graham Cracker Goodies

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Lightly butter a cookie sheet with sides.
3. 3
   (I use a jelly roll pan.)
4. 4
   Arrange graham crackers side by side with edges touching on pan.
5. 5
   Stir butter and brown sugar over medium heat until butter melts and sugar dissolves.
6. 6
   Mix in vanilla and boil 1 minute.
7. 7
   Pour this mixture over crackers and sprinkle with pecans.
8. 8
   Bake until topping bubbles and turns deep brown, about 10 minutes.
9. 9
   Remove from oven and immediately sprinkle chocolate chips on top.
10. 10
    Cool 5 minutes and cut along graham cracker edge to separate.
11. 11
    Transfer to rack and cool.