Graham Cracker Layer Cake

4 ingredients
2 steps

Ingredients

  • 1 box cinnamon or plain graham crackers
  • 1 pint whipping cream
  • cocoa Sweetened
  • 3 tablespoons confectioners' sugar

Directions

  1. 1
    Whip cream with 3-4 tablespoons confectioners' sugar. Add cocoa to turn whipped cream into chocolate whipped cream.
  2. 2
    Turn whole graham crackers on their side and spread cream inbetween (on both sides) until you have a long stack of cookies (about 20). Make a second row right next to the first one, then cover the whole thing with leftover topping.

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