Graham Cracker Nut Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. butter
  • 5 eggs
  • 4 c. graham cracker crumbs
  • 1 1/2 c. self-rising flour
  • 2 tsp. baking powder
  • 3/4 c. sweet milk
  • 1 c. coarsely chopped pecans
  • 1 c. frozen coconut

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Beat eggs well and add to creamed mixture.
  3. 3
    Dust nuts with 2 tablespoons flour.
  4. 4
    Then combine remaining flour and baking powder.
  5. 5
    Add graham cracker crumbs and flour, alternately with milk, to batter, mixing well after each addition.
  6. 6
    Add nuts and coconut last.

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