Graham Cracker Squares

8 ingredients
3 steps

Ingredients

  • 1 1/2 sticks oleo
  • 1 c. sugar
  • 1 egg
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1 c. coconut
  • 1 1/2 c. graham crackers, crushed
  • 1 c. chopped pecans

Directions

  1. 1
    Cover bottom of 9 x 13-inch pan with whole graham crackers. Spread filling over crackers and cover with another layer of whole crackers and press down lightly.
  2. 2
    Cover with icing.
  3. 3
    Cover and let set in refrigerator overnight before cutting into sticks.

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