Gran'S Custard

4 ingredients
5 steps

Ingredients

  • 1/2 gal. milk (whole or 2%)
  • 6 eggs
  • 1 1/2 c. sugar
  • 1 Tbsp. vanilla or less

Directions

  1. 1
    Beat eggs and sugar until smooth and foamy.
  2. 2
    Heat milk to scalding.
  3. 3
    Do not boil.
  4. 4
    Pour sugar and egg mixture slowly into milk.
  5. 5
    Stir continually and cook until the custard coats a metal spoon.

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