Gran'S Noodles

2 ingredients
9 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 egg

Directions

  1. 1
    Put flour in bowl.
  2. 2
    Add egg in center of flour.
  3. 3
    Also add water equal to 1/2 of 1/2 an eggshell.
  4. 4
    Mix well (using plenty of flour).
  5. 5
    Roll on floured board until very thin.
  6. 6
    Roll dough into cylinder and cut thin.
  7. 7
    Drop into boiling broth.
  8. 8
    Cook 15 to 20 minutes until tender.
  9. 9
    Serves 4.

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