Grand Pound Cake

8 ingredients
5 steps

Ingredients

  • 2 sticks butter
  • 2 c. sugar
  • 4 eggs, separated
  • 3 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 tsp. lemon or vanilla flavoring

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs yolks, milk, flour, salt and baking powder.
  3. 3
    Beat egg whites and fold in last.
  4. 4
    Beat mixture 300 strokes or 3 minutes with mixture.
  5. 5
    This beating is a must. Bake in oven at 375° for 45 minutes to 1 hour.

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